Bread "Healing" with chicory, sliced

Zitnoe podvorye

Bread "Healing" with chicory, sliced
Weight: 200 g
Shelf life: 4 days
Ingredients: Sprouted wheat grain, sprouted rye grain, sprouted grain of bare oats, sprouted grain of food barley, drinking water, pressed baking yeast, fresh chicory root, unfermented white rye malt, salt. The products are manufactured at a company that uses sesame seeds.
Nutritional value per 100 g of product (average values): Proteins - 9.5 g; fats - 0.5 g; carbohydrates - 34.8 g, including sugars (total) - 6.7 g; dietary fiber - 5.6 g; salt - 0.4 g.
Energy value: 192.9 kcal / 816.4 kJ.
Storage conditions: store at temperatures up to +18 °C.

Description

Sourdough yeast bread baked without flour from four types of grains: wheat, rye, oats and barley with chicory. Due to its high protein content — almost 10 g per 100 g of product — it perfectly complements a healthy diet. Fragrant, soft, with a delicate grain flavor, the bread is suitable for serving with main dishes and making sandwiches.